About the Wine

Our two Merlot vineyards are High Road with heavier clay and more rocky soils (altitude 330m) which leans toward more dense and concentrated wine; and Homestead Merlot (altitude 260m) in lighter, loamy soils which leans toward more elegant wine.

We follow a traditional winemaking philosophy which means indigenous yeast fermentation, no adjustment to acid or alcohol, maturation in seasoned oak barrels and bottling by hand with little or no filtration. This wine spent 19 months maturing in French oak barrels before being bottled on 28 October 2021. A total of 11720 bottles and 101 magnums were produced.

The Keermont Merlot 2020 has a vibrant venetian red colour. Enticing spicy red fruit on the nose with hints of cinnamon, dried herbs, and Christmas pudding. Classical soft, fruitful palate with dark plums, cherries and delicate anise and dried orange notes. Fine dusty tannins hold the wine into a long savoury finish. Best drinking: 2023-2035.

Wine Analysis