Pierre Jourdan Blanc de Blancs Cap Classique 2018

About the Wine

Created in the traditional French method of bottle fermentation known as Cap Classique in South Africa, this wine was fermented and aged in oak for 8 months, it then spent a further 5 year on the lees. The Blanc de Blancs is a showcase of the aging potential of Chardonnay with citrus notes and delicate hints of oak on the nose. The full-textured palate has hints of passion fruit with a fine and elegant mousse.

Wine Analysis