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Springfield Pinot Noir 2018

About the Wine Our Pinot Noir was planted in 1997 on a rock infested outcrop, too steep for tract...

About the Wine

Our Pinot Noir was planted in 1997 on a rock infested outcrop, too steep for tractors or other implements, so all the tending needs to be done by hand. The extreme density of 9000 vines per hectare and the scarcity of soil between the abundant rocks results in a vineyard yielding only a few bunches per year.

 

Wine Analysis

Wine of Origin : Robertson, South Africa.
Cultivars: 100% Pinot
Total Acid: 5.9 g/l
Residual Sugar: 2.64 g/l
Alcohol: 13.5%

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