Springfield Special Cuvee 2021
ABOUT THE WINE
Originating from 35-year-old vines rooted in sandy alluvial soil in the estate’s r...
ABOUT THE WINE
Originating from 35-year-old vines rooted in sandy alluvial soil in the estate’s riverine area, this cuvée, or blend, is achieved by two pickings – one earlier in the harvest and another slightly later. Grown in the estate’s prime site for Sauvignon, this results in a complex wine, with a sensuous combination of passion fruit, nettles and minerality. Will mature beautifully for 2-4 years.
Wine Analysis
Wine of Origin : | Robertson, South Africa |
Cultivars: | Sauvignon Blanc 100% |
Total Acid: | 7.4 g/l |
Residual Sugar: | 1.6 g/l |
Alcohol: | 12.5% |